Pastavino – Ted Mills

Previously, on “Mixologists a GoGo”: Our intrepid explorers found themselves out at the Holdren’s Steak House outpost at the Camino Real Marketplace, aka Big Box Mall. Having finished their liqueur-filled ramblings, they set off to find a bathroom, took a left, took a right, walked past the kitchen, and … what the hey? There’s another restaurant and bar back here!

Indeed, Holdren’s shares a kitchen (and owners) with Pastavino, an Italian restaurant with dark maroon walls and a small, horseshoe-shaped bar, presided over by Reuben Soto, who manages both restaurants.

Tag: Pastavino

Pastavino’s Peach Mojito